Wednesday, June 17, 2015

Yummy lime creamsicles

Lime Creamsicles
Author: 
Prep time: 
Total time: 
Yields: About 12 (3-ounce) popsicles
 
Ingredients
  • 2 cups milk (I used 2%)
  • ½ cup fresh lime juice (from about 8 to 10 small limes)
  • 1 (14 oz) can sweetened condensed milk
Directions
  1. Pour milk, lime juice and sweetened condensed milk into a large bowl; stir until well combined.
  2. Pour mixture into popsicle molds (I use this mold and love it); place a popsicle stick in the center of each mold.
  3. Cover and freeze at least 8 hours or overnight. To easily remove popsicles from the mold, dip the mold in a bowl or container of warm water for 10 to 15 seconds.

Got a lot of LIMES from my Aunt in San Diego.
So I have gone lime recipe crazy!!
These are YUMMY
Kids don't care for them though.. Less picky ones do sometimes.
Got the recipe from pinterest